Appetizers and Snacks Snacks Snack Chip Recipes Kale Chip Recipes Paleo Kale Chips 4.6 (18) 14 Reviews 8 Photos Paleo kale chips. I divide this in to two batches. My husband likes garlic, I like without garlic. Submitted by IndianaKathy Published on June 8, 2018 Save Rate Print Share Close Add Photo 8 8 8 8 Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients olive oil cooking spray 1 bunch kale, ribs removed and leaves torn into pieces 1 tablespoon coconut oil 1 pinch garlic salt, or to taste salt and ground black pepper to taste Directions Preheat oven to 450 degrees F (230 degrees C). Spray a baking sheet with cooking spray. Put kale in a bowl and add coconut oil; mix with your hands until evenly coated. Spread coated kale onto the prepared baking sheet. Sprinkle garlic salt, salt, and pepper over kale. Place baking sheet in the oven and turn off oven. Leave kale in the oven until crisp, about 20 minutes. I Made It Print 34 home cooks made it! Nutrition Facts (per serving) 87 Calories 4g Fat 11g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 87 % Daily Value * Total Fat 4g 6% Saturated Fat 3g 16% Sodium 169mg 7% Total Carbohydrate 11g 4% Dietary Fiber 2g 8% Protein 4g 7% Vitamin C 134mg 149% Calcium 151mg 12% Iron 2mg 11% Potassium 501mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.