French Toast Pancakes

This pancake recipe was really good! I definitely got the French toast vibe. After reading reviews I used 1tsp cinnamon, 1/2 tsp nutmeg, and 1 tsp vanilla. Long ago I found what I considered my favorite pancake recipe and this is definitely up there with it. I did have to use gluten free flour due to an allergy. These are worth trying and we'll be making them again!

Ok, So I loved these. However, they did not taste anything like french toast except the syrup. I followed directions to get a sense of the recipe even though many reviewers said to up vanilla and spices. The pancakes were so light and fluffy with a great taste. Will now use this as my go to pancake recipe, but not expect a french toast experience.

My family liked the pancakes. I used a 1/4 cup to dip the batter. I ended up with 9 small pancakes. The size was just right for my grandkids. I cooked the pancakes on medium low. Next time, I will add 1-2 teaspoons of vanilla, 1 teaspoon of cinnamon and 1/2 teaspoon of nutmeg because we love more intense flavors. The pancakes were great; however, the only drawback is my family wants me to make French Toast now.

These French toast pancakes have a good texture and are moist. My kid (9 years old) said they were the best she's had in a long time. The spices you need more then just a pinch for the flavor to come through and about 2 tsp to a tblsp of vanilla. The sweetness was good with just the tablespoon of sugar they taste like pancakes and not cake. Which is great if you like to add syrup or whipped cream. I'll hold onto this recipe and make it again for my family. Maybe next time taste it using different spices like cardamom.

These pancakes were OK, but I felt they were lacking in flavor and could find no similarity at all to french toast. In looking at the reviews, it appears as if many tweaked the recipe, and that might account for the submitter’s comment that they would be darker in color. The color on mine was exactly the same as any other pancake I’ve ever made. Doubtful I’ll make again, but if I did, I definitely would add more than a “pinch” of nutmeg and cinnamon and a “dash” of vanilla, as they were simply lost. I followed this recipe to the letter and ended up with 7 pancakes, so keep that in mind when you see the number of servings listed. However, I will say that the texture was spot on.

Great pancakes. Really good flavor with the added spices. Nothing like French toast except for the flavor. Still searching for the perfect pancake recipe. This one is very close. Texture is great but not perfect