Desserts Pies Vintage Pie Recipes Chess Pie Recipes Brown Sugar Pie II 4.5 (78) 60 Reviews 9 Photos This is a brown sugar pie!!! Submitted by Donna Updated on July 14, 2022 Save Rate Print Share Close Add Photo 9 9 9 9 Prep Time: 15 mins Cook Time: 35 mins Additional Time: 15 mins Total Time: 1 hr 5 mins Servings: 8 Yield: 1 to 9 - inch pie Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 1 cup brown sugar ½ cup white sugar 1 teaspoon all-purpose flour 2 eggs 2 tablespoons milk 1 teaspoon vanilla extract ½ cup melted butter Directions Preheat oven to 325 degrees F (165 degrees C.) In a large bowl, combine brown sugar, white sugar, flour, eggs, milk and vanilla. Beat until smooth. Mix in the melted butter. Pour filling into pie crust. Bake in the preheated oven for 35 to 40 minutes, or until filling is set. I Made It Print 90 home cooks made it! Nutrition Facts (per serving) 277 Calories 13g Fat 40g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 277 % Daily Value * Total Fat 13g 16% Saturated Fat 8g 39% Cholesterol 77mg 26% Sodium 109mg 5% Total Carbohydrate 40g 15% Total Sugars 40g Protein 2g 4% Calcium 38mg 3% Iron 0mg 2% Potassium 64mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.