Recipes Side Dish Vegetables Sweet Potatoes Kahlua Sweet Potatoes 4.6 (7) 6 Reviews 4 Photos We have had this side dish for Thanksgiving and noticed that it is not as filling as the usual pecan-encrusted mashed sweet potatoes. At Thanksgiving that is a good thing! Submitted by Barbara Updated on October 19, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 (15 ounce) can cut yams, drained ½ cup milk ½ cup brown sugar 2 tablespoons butter, cut into small pieces ½ cup coffee-flavored liqueur (such as Kahlua®) Directions Preheat oven to 350 degrees F (175 degrees C). Spread yams into a casserole dish. Pour milk over yams and sprinkle with brown sugar. Dot yams with butter pieces. Pour coffee-flavored liqueur over the top. Bake in the preheated oven until heated through and bubbling, about 30 minutes. I Made It Print Nutrition Facts (per serving) 252 Calories 5g Fat 42g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 252 % Daily Value * Total Fat 5g 6% Saturated Fat 3g 14% Cholesterol 12mg 4% Sodium 74mg 3% Total Carbohydrate 42g 15% Dietary Fiber 2g 6% Total Sugars 37g Protein 1g 3% Vitamin C 7mg 8% Calcium 51mg 4% Iron 1mg 4% Potassium 193mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.