Bop's Broccoli Cauliflower Salad

4.8
(19)

A nice crunch in this salad, real bacon bits, diced broccoli, cauliflower, shredded sharp Cheddar cheese and onion are tossed with a yummy, sweet, and tart dressing and chilled. Be prepared to give this recipe to everyone when taking it to a covered dish gathering. It is the hit of the party at every gathering I've taken it to! It is very addicting! Enjoy!

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Prep Time:
15 mins
Cook Time:
10 mins
Additional Time:
30 mins
Total Time:
55 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 5 slices bacon, or more to taste

  • 1 head fresh broccoli, diced

  • 1 head cauliflower, chopped

  • ¾ cup shredded sharp Cheddar cheese

  • ¼ red onion, chopped

  • ½ cup creamy salad dressing (such as Miracle Whip®)

  • ½ cup white sugar

  • 2 tablespoons white vinegar

Directions

  1. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble.

  2. Stir broccoli, cauliflower, Cheddar cheese, and onion together in a large bowl.

  3. Whisk creamy salad dressing, sugar, and vinegar together in a separate bowl until sugar is dissolved; pour over broccoli mixture and toss to coat. Refrigerate salad for at least 30 minutes. Stir crumbled bacon into salad just before serving.

39 home cooks made it!

Nutrition Facts (per serving)

199 Calories
10g Fat
21g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 199
% Daily Value *
Total Fat 10g 13%
Saturated Fat 4g 18%
Cholesterol 22mg 7%
Sodium 358mg 16%
Total Carbohydrate 21g 8%
Dietary Fiber 3g 10%
Total Sugars 17g
Protein 7g 15%
Vitamin C 67mg 75%
Calcium 111mg 9%
Iron 1mg 4%
Potassium 384mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.