Recipes Side Dish Sauces and Condiments Syrup Recipes Simple Strawberry Syrup 4.8 (160) 134 Reviews 27 Photos Use this strawberry syrup to make natural-flavored beverages. My nephew loves strawberry milk. This simple recipe came from an attempt to create a more natural substitute for the strawberry syrup sold in stores. I even use it in my own beverages! Submitted by Daniel Maynard Updated on September 13, 2022 Save Rate Print Share Close Add Photo 27 27 27 27 Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins Servings: 15 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 15 servings 1 cup water 1 cup white sugar 2 cups quartered strawberries Directions Combine water and sugar in a saucepan over medium-high heat; stir until sugar is dissolved. Mix strawberries into saucepan and bring to a boil; boil for 10 minutes. Reduce heat to medium-low; simmer until strawberries are mushy and sauce is thick, about 10 minutes. Strain liquid into a bottle and refrigerate. I Made It Print 359 home cooks made it! Nutrition Facts (per serving) 58 Calories 0g Fat 15g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 15 Calories 58 % Daily Value * Total Fat 0g 0% Sodium 1mg 0% Total Carbohydrate 15g 5% Dietary Fiber 0g 1% Total Sugars 14g Protein 0g 0% Vitamin C 12mg 13% Calcium 4mg 0% Iron 0mg 1% Potassium 31mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.