Recipes Salad Waldorf Salad Recipes Waldorf Salad III 4.2 (25) 21 Reviews 4 Photos This creamy Waldorf Salad boasts the addition of golden raisins, fluffy whipped cream and tangy lemon and orange juices to the usual apples, celery and mayonnaise. Submitted by COBRA Updated on July 14, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 20 mins Total Time: 20 mins Servings: 9 Yield: 8 to 10 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 9 servings 3 Granny Smith apples, cored 3 Red Delicious apples, cored 2 cups mayonnaise ¼ cup white sugar 3 tablespoons lemon juice 3 tablespoons orange juice 2 cups whipped cream 6 stalks celery, finely diced 1 cup golden raisins Directions Dice apples with skin still on. Place in a bowl of water with a little lemon juice to keep them from turning brown. In a large bowl, whisk together the mayonnaise, sugar, lemon juice and orange juice. Fold in the whipped cream. Drain the apples and add to the mayonnaise mixture, along with the celery and raisins. Stir until ingredients are evenly coated. I Made It Print 25 home cooks made it! Nutrition Facts (per serving) 508 Calories 42g Fat 35g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 9 Calories 508 % Daily Value * Total Fat 42g 54% Saturated Fat 8g 39% Cholesterol 29mg 10% Sodium 319mg 14% Total Carbohydrate 35g 13% Dietary Fiber 3g 11% Total Sugars 27g Protein 2g 4% Vitamin C 11mg 12% Calcium 42mg 3% Iron 1mg 3% Potassium 332mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.