Date Haroset

4.3
(10)

This haroset recipe is more of a confection, and very different from the apple based variety. It can be stored in the refrigerator for 1 week in a closed container.

2
Prep Time:
45 mins
Cook Time:
1 hr
Additional Time:
30 mins
Total Time:
2 hrs 15 mins
Servings:
40
Yield:
5 dozen
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Ingredients

Original recipe (1X) yields 40 servings

  • ½ pound chopped dates

  • 1 cup golden raisins

  • ½ cup red wine

  • ½ cup coarsely chopped walnuts

  • 1 teaspoon ground cinnamon

  • ½ cup confectioners' sugar

Directions

  1. Place the chopped dates and golden raisins in a small saucepan with the wine. Cook over low heat, stirring occasionally, until the fruit thickens to a soft paste. Cool.

  2. Stir nuts and cinnamon into the cooled fruit mixture.

  3. Form paste into small, bite-size balls. Roll in confectioners' sugar.

Nutrition Facts (per serving)

47 Calories
1g Fat
9g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 40
Calories 47
% Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Sodium 1mg 0%
Total Carbohydrate 9g 3%
Dietary Fiber 1g 3%
Total Sugars 8g
Protein 1g 1%
Vitamin C 0mg 0%
Calcium 7mg 1%
Iron 0mg 1%
Potassium 79mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.