Holiday Cranberry Relish

4.8
(11)

This cranberry relish with Jell-O is a wonderful complement to your holiday dressing. I always make it several days before the big meal so that the flavor is really full.

Prep Time:
15 mins
Additional Time:
4 hrs
Total Time:
4 hrs 15 mins
Servings:
8
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Ingredients

Original recipe (1X) yields 8 servings

  • 4 large naval oranges, peeled and cut into chunks

  • 4 large apples, cored and cut into chunks

  • 1 (12 ounce) package fresh cranberries

  • 1 (3 ounce) package strawberry flavored Jell-O® mix

  • 1 cup white sugar

  • 1 cup chopped pecans

Directions

  1. Place oranges into a food processor bowl; pulse 2 or 3 times until chopped. Transfer fruit to a large bowl. Repeat with apples, then with cranberries. Place all chopped fruit into the same bowl.

  2. Stir sugar, pecans, and gelatin mix into fruit mixture until well combined. Cover and refrigerate until set, at least 4 hours.

28 home cooks made it!

Nutrition Facts (per serving)

349 Calories
10g Fat
67g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 349
% Daily Value *
Total Fat 10g 13%
Saturated Fat 1g 5%
Sodium 29mg 1%
Total Carbohydrate 67g 24%
Dietary Fiber 8g 29%
Total Sugars 47g
Protein 3g 7%
Vitamin C 60mg 66%
Calcium 57mg 4%
Iron 1mg 4%
Potassium 373mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.