Festive Holiday Cranberry Relish

4.6
(7)
6 Reviews
2 Photos

This festive side dish has been in our family for generations. It goes exceptionally well with ham or turkey. A great recipe for Thanksgiving or Christmas dinner.

Submitted by Jon Pierce
Updated on September 26, 2022
Prep Time:
15 mins
Cook Time:
25 mins
Additional Time:
1 hr
Total Time:
1 hr 40 mins
Servings:
16
Yield:
2 cups
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 16 servings

  • 1 (12 ounce) package frozen cranberries

  • 2 cups white sugar

  • ½ cup freshly squeezed orange juice

  • ¼ cup water

  • ¼ cup freshly squeezed lime juice

  • 1 teaspoon grated orange zest

  • 1 teaspoon grated lime zest

  • 1 pinch grated orange zest

Directions

  1. Stir cranberries, sugar, orange juice, water, lime juice, 1 teaspoon orange zest, and lime zest together in a saucepan; bring to a boil. Reduce heat to low; cook at a simmer until cranberries pop, about 20 minutes. Set aside to cool to room temperature.

  2. Transfer cooled sauce to serving bowl, cover with plastic wrap, and refrigerate until cold, about 1 hour. Garnish with a pinch of orange zest to serve.

Nutrition Facts (per serving)

111 Calories
29g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 111
% Daily Value *
Sodium 1mg 0%
Total Carbohydrate 29g 10%
Dietary Fiber 1g 4%
Total Sugars 27g
Protein 0g 0%
Vitamin C 8mg 9%
Calcium 4mg 0%
Iron 0mg 1%
Potassium 39mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.