Recipes Salad Coleslaw Recipes With Mayo Aw-some Coleslaw 4.7 (671) 535 Reviews 45 Photos This is a sweet but tangy coleslaw that my family loves. It reminds me of the slaw at KFC. It's always best if left overnight. Submitted by CoOkInGnUt Updated on July 25, 2024 Save Rate Print Share Add Photo 45 45 45 45 Prep Time: 15 mins Additional Time: 3 hrs Total Time: 3 hrs 15 mins Servings: 12 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients ½ cup mayonnaise ⅓ cup white sugar ¼ cup milk 2 ½ tablespoons lemon juice 1 ½ tablespoons vinegar salt and pepper to taste 9 ½ cups shredded cabbage ½ cup grated carrots ¼ cup minced sweet onion Directions Whisk mayonnaise, sugar, milk, lemon juice, vinegar, salt, and pepper together in a large bowl until dressing is well combined. Add cabbage, carrots, and onion to dressing; mix well. Refrigerate before serving, at least 3 hours or up to overnight. I Made It Print 1,051 home cooks made it! Nutrition Facts (per serving) 108 Calories 7g Fat 10g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 108 % Daily Value * Total Fat 7g 9% Saturated Fat 1g 6% Cholesterol 4mg 1% Sodium 81mg 4% Total Carbohydrate 10g 4% Dietary Fiber 2g 6% Total Sugars 8g Protein 1g 2% Vitamin C 22mg 25% Calcium 32mg 2% Iron 0mg 2% Potassium 128mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.