Blue Bacon Stuffed Mushrooms

4.6
(206)

Earthy mushrooms serve as a vessel for the savory cheesy-bacon-caramelized onion filling, creating rich indulgence in every bite. Garlic elevates the flavor profile, making it irresistible.

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Prep Time:
5 mins
Cook Time:
33 mins
Total Time:
38 mins
Servings:
3
Yield:
6 mushrooms
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Ingredients

Original recipe (1X) yields 3 servings

  • 3 strips bacon

  • 6 large mushrooms

  • 1 tablespoon unsalted butter

  • ½ onion, diced

  • 1 clove garlic, sliced

  • cooking spray

  • 3 ounces cream cheese

  • 3 ounces blue cheese

  • cup bread crumbs

Directions

  1. Cook bacon strips in a large skillet over medium heat until crispy; drain on paper towels, leaving bacon grease in the skillet. While bacon is cooking, remove stems from mushrooms. Set caps aside, and chop stems.

  2. Add butter to the skillet. Stir in mushroom stems, onion, and garlic. Cook, stirring frequently until onions caramelize, 15 to 20 minutes.

  3. Preheat the oven to 350 degrees F (175 degrees C). Spray a small baking dish with cooking spray.

  4. Once onion mixture is dark brown, transfer to a blender with bacon, cream cheese, blue cheese, and bread crumbs. Blend on low until roughly chopped and combined. Stuff cheese mixture into mushroom caps and place into the prepared baking dish.

  5. Bake in the preheated oven until bubbly and lightly browned, 10 to 15 minutes.

241 home cooks made it!

Nutrition Facts (per serving)

348 Calories
27g Fat
13g Carbs
15g Protein
Nutrition Facts
Servings Per Recipe 3
Calories 348
% Daily Value *
Total Fat 27g 34%
Saturated Fat 15g 77%
Cholesterol 73mg 24%
Sodium 814mg 35%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Total Sugars 2g
Protein 15g 29%
Vitamin C 2mg 3%
Calcium 204mg 16%
Iron 1mg 8%
Potassium 329mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.