My Favorite Sesame Noodles

4.4
(249)
196 Reviews
40 Photos

This recipe for sesame noodles is one I've created through trial and error. It combines green onions, peanut butter and sesame oil for a wonderfully complex flavour.

Submitted by kelcampbell
Updated on January 4, 2022
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Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
Servings:
1
Yield:
1 serving
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Ingredients

Original recipe (1X) yields 1 servings

  • ½ (8 ounce) package spaghetti

  • 2 tablespoons peanut butter

  • 1 tablespoon honey

  • 2 tablespoons tamari

  • 1 teaspoon Thai chili sauce

  • 1 teaspoon sesame oil

  • 1 teaspoon ground ginger

  • 1 clove garlic, minced

  • 1 green onion, chopped

  • 2 teaspoons sesame seeds

Directions

  1. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.

  2. Melt the peanut butter in a large microwave-safe glass or ceramic bowl, 15 to 20 seconds (depending on your microwave). Whisk the honey, tamari, and chili sauce into the peanut butter, then stir in the sesame oil and ginger. Mix in the garlic and green onions and toss with the spaghetti. Top with the sesame seeds.

620 home cooks made it!

Nutrition Facts (per serving)

788 Calories
26g Fat
115g Carbs
28g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 788
% Daily Value *
Total Fat 26g 33%
Saturated Fat 5g 25%
Sodium 2399mg 104%
Total Carbohydrate 115g 42%
Dietary Fiber 7g 26%
Total Sugars 24g
Protein 28g 57%
Vitamin C 5mg 5%
Calcium 123mg 9%
Iron 7mg 38%
Potassium 654mg 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.