Curried Egg Sandwiches

4.3
(69)

Delicious curried egg salad sandwiches guaranteed to fill you up.

an eye level view looking into a plated curried egg salad sandwich.
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Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 4 hard-cooked eggs, peeled and chopped

  • ½ cup mayonnaise

  • 1 teaspoon curry powder

  • salt and pepper to taste

  • 8 slices bread

Directions

  1. Gather your ingredients.

    top down view of ingredients measured and prepped for curried egg salad sandwiches.

    Dotdash Meredith Food Studios

  2. Mix together mayonnaise and curry powder in a bowl. Gently stir in eggs, then season to taste with salt and pepper.

    Mix together mayonnaise and curry powder in a bowl. Eggs stirred in gently then seasoned to taste with salt and pepper.

    Dotdash Meredith Food Studios

  3. Evenly divide between 4 slices of bread, top with remaining 4 slices.

    a top down view of a curried egg salad sandwich being put together.

    Dotdash Meredith Food Studios

Nutrition Facts (per serving)

410 Calories
29g Fat
27g Carbs
10g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 410
% Daily Value *
Total Fat 29g 37%
Saturated Fat 5g 27%
Cholesterol 222mg 74%
Sodium 704mg 31%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 5%
Total Sugars 3g
Protein 10g 21%
Vitamin C 0mg 0%
Calcium 105mg 8%
Iron 3mg 15%
Potassium 124mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.