Iced Pistachio Latte

This iced pistachio latte, cool and refreshing, is made with only 3 ingredients. The pistachio cream is sweet enough that no additional sweetener is needed.

iced pistachio latte in double walled glass on green placemat with plant in background
Prep Time:
10 mins
Total Time:
10 mins
Servings:
1
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 1 servings

  • 1 tablespoon pistachio cream

  • 6 fluid ounces whole milk

  • ice, as needed

  • 2 shots espresso

Directions

  1. Swirl pistachio cream into a glass. Using a straw, push cream down and around. Add milk. Fill glass to within 1 inch of rim with ice. Pour in espresso.

Nutrition Facts (per serving)

217 Calories
15g Fat
13g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 1
Calories 217
% Daily Value *
Total Fat 15g 19%
Saturated Fat 4g 21%
Cholesterol 18mg 6%
Sodium 93mg 4%
Total Carbohydrate 13g 5%
Dietary Fiber 2g 6%
Total Sugars 10g
Protein 9g 18%
Vitamin C 0mg 0%
Calcium 265mg 20%
Iron 1mg 4%
Potassium 458mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.