Recipes Drinks Recipes Coffee Drinks Recipes White Chocolate Coffee Be the first to rate & review! 2 Photos I made this beautifully layered coffee drink in my Ninja Coffee Bar®. You can also achieve the same effect by slowly pouring the froth over the coffee. Submitted by Yoly Published on September 12, 2019 Save Rate Print Share Close Add Photo Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins Servings: 1 Yield: 1 coffee Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 1 servings ½ cup unsweetened almond milk 1 packet stevia sweetener (such as Truvia®) 2 tablespoons sugar-free white chocolate-flavored syrup (such as Torani®) 1 cup brewed coffee Directions Heat milk and sugar substitute in a small saucepan over medium-low heat until simmering, about 2 minutes. Froth hot milk with an immersion blender until foamy. Pour white chocolate syrup in a mug. Top with hot milk, holding froth back with a spoon. Pour coffee over syrup and spoon froth over coffee. Cook's Note: If using the Ninja Coffee Bar(R), pour frothed milk over syrup, then choose cup size and specialty brew. I Made It Print Nutrition Facts (per serving) 35 Calories 1g Fat 5g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 1 Calories 35 % Daily Value * Total Fat 1g 2% Sodium 90mg 4% Total Carbohydrate 5g 2% Dietary Fiber 1g 2% Total Sugars 4g Protein 1g 2% Calcium 111mg 9% Iron 0mg 1% Potassium 212mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.