Recipes Side Dish Vegetables Green Beans Air Fryer Green Beans Be the first to rate & review! 1 Photo The fresh flavors of summer come alive in these air fryer green beans, a very simple side dish. They pair well with grilled chicken, fish or pork. By France Cevallos Published on June 13, 2023 Save Rate Print Share Close Add Photo Prep Time: 12 mins Cook Time: 8 mins Total Time: 20 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 pound fresh green beans, ends trimmed 1 1/2 tablespoons olive oil 2 teaspoons lemon juice salt and freshly ground black pepper to taste 1/2 teaspoon lemon zest 4 lemon wedges for serving (optional) Directions Preheat the air fryer to 380 degrees F (195 degrees C). Place green beans, olive oil, lemon juice, salt, and pepper in a large bowl and toss to coat. Using tongs, place green beans into the air fryer basket without overcrowding, reserving any remaining liquid in the bowl. You may need to work in batches, depending on the size of your air fryer. Cook green beans until crisp-tender, 8 to 10 minutes, shaking the basket halfway through. When green beans are done, return to the bowl and toss with the lemon zest. Serve with additional lemon wedges. I Made It Print Nutrition Facts (per serving) 81 Calories 5g Fat 8g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 81 % Daily Value * Total Fat 5g 7% Saturated Fat 1g 4% Cholesterol 0mg 0% Sodium 81mg 4% Total Carbohydrate 8g 3% Dietary Fiber 3g 11% Total Sugars 4g Protein 2g 4% Vitamin C 15mg 16% Calcium 43mg 3% Iron 1mg 7% Potassium 243mg 5% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.