Summer Pizza

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This summer pizza is loaded with fresh veggies, light on the cheese, and is made on the grill. The butter glaze makes a nice finish, but you can skip it if you like.

By TheDailyGourmet
Published on August 17, 2023
square vegetable pizza slices on white plate
Prep Time:
15 mins
Cook Time:
5 mins
Total Time:
20 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 1 pound pizza dough

  • 1/4 cup pesto

  • 1/3 cup shredded quesadilla cheese

  • 10 thin slices zucchini

  • 10 thin slices summer squash

  • 2 mini bell peppers, thinly sliced

  • 1 thin slice red onion, diced

  • 1 strip cooked bacon, chopped

Butter Glaze (optional)

  • 1 tablespoon butter

  • 1 teaspoon Brazilian steak seasoning, or any seasoning you like

Directions

  1. Preheat a gas grill with all burners on High for 10 to 15 minutes. Shape pizza dough into a circle.

  2. Reduce the flame on half of the grill burners to Low, to create areas of direct and indirect heat.

  3. Carefully place dough onto the grill over direct heat. Close the cover. Let dough grill until the bottom is just barely cooked and shows char marks, 1 to 3 minutes.

  4. Use tongs to flip pizza dough over; move to the indirect heat. Brush dough with pesto. Sprinkle with cheese. Scatter on zucchini, summer squash, bell pepper, red onion, and bacon.

  5. Grill until cheese is melted, about 3 minutes. Carefully remove pizza from the grill.

  6. Optional: Brush crust edges with butter glaze and place pizza under the oven broiler, until golden.

Nutrition Facts (per serving)

433 Calories
17g Fat
57g Carbs
12g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 433
% Daily Value *
Total Fat 17g 22%
Saturated Fat 5g 25%
Cholesterol 17mg 6%
Sodium 719mg 31%
Total Carbohydrate 57g 21%
Dietary Fiber 3g 12%
Total Sugars 5g
Protein 12g 24%
Vitamin C 32mg 35%
Calcium 119mg 9%
Iron 3mg 19%
Potassium 328mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.