Rutabaga is the signature ingredient in Cornish pasties. It's also terrific in soups and stews, roasted, or mashed. Trusted rutabaga recipes will show you how to use this distinctive root vegetable.
Rutabaga Beef Stew
Rutabaga Beef Stew
5 Ratings
close up view of a Pastie sliced in half with the filling showing
Pasties
195 Ratings
close up view of Rutabaga Mash garnished with fresh herbs in a white bowl
Instant Pot Rutabaga Mash
6 Ratings