Meat and Poultry Chicken Chicken Breast Broiled Chicken Chipotle Chicken 3.8 (108) 83 Reviews 7 Photos Great Mexican dish! Spiciness can be altered by adding or subtracting to amount of chipotle pepper seeds. Submitted by Bethany Gorski Updated on February 11, 2025 Save Rate Print Share Close Add Photo 7 7 7 7 Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 (7 ounce) can chipotle peppers in adobo sauce 2 tablespoons sour cream 4 skinless, boneless chicken breasts 1 cup sour cream 10 ounces baby spinach, rinsed ½ cup chicken broth salt to taste Directions Combine chopped chile peppers with 2 tablespoons sour cream. Mix together and spread mixture over chicken breasts. Sprinkle lightly with salt to taste, cover and marinate in refrigerator for at least 2 hours. Place marinated chicken in an ungreased 9x13 inch baking dish and broil for about 5 minutes (rack should be about 6 inches from the top.) Pour 1 cup sour cream around edges of chicken and turn over chicken breasts. Broil for an additional 5 minutes. Sour cream should be lightly brown on the edges. Move breasts into a separate dish and cover to keep warm. Set aside. Pour leftover broiled sour cream into a medium saucepan over high heat. Add spinach, broth and salt to taste. Boil for about 1 minute until all melted and mixed together. Pour mixture over chicken breasts and serve. I Made It Print 125 home cooks made it! Nutrition Facts (per serving) 308 Calories 16g Fat 9g Carbs 31g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 308 % Daily Value * Total Fat 16g 21% Saturated Fat 9g 45% Cholesterol 97mg 32% Sodium 388mg 17% Total Carbohydrate 9g 3% Dietary Fiber 3g 11% Total Sugars 0g Protein 31g 63% Vitamin C 22mg 24% Calcium 157mg 12% Iron 3mg 16% Potassium 785mg 17% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.