Recipes Desserts Fruit Desserts Apple Dessert Recipes Best Apple Crumble 4.2 (24) 20 Reviews 4 Photos Personal recipe... the way I make it in Australia. Apple crumble pie with coconut and rolled oats. Cut up and serve with hot or cold custard! By Allrecipes Member Updated on July 14, 2022 Save Rate Print Share Close Add Photo 4 4 Prep Time: 30 mins Cook Time: 1 hr 15 mins Total Time: 1 hr 45 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 6 large Granny Smith apples - peeled, cored and chopped 2 tablespoons white sugar ½ cup butter 2 tablespoons white sugar 1 egg 2 cups all-purpose flour 1 teaspoon baking powder ¼ cup custard powder ¾ cup white sugar ¾ cup butter 1 ¼ cups all-purpose flour 2 teaspoons ground cinnamon ⅓ cup shredded coconut ⅓ cup rolled oats Directions Place apples in a large pot with enough water to cover, and bring to a boil. Reduce heat to low, and simmer 15 minutes, or until soft. Drain, and cool. Place in a large bowl, and toss with 2 tablespoons sugar to evenly coat. In a large bowl, whip together the 1/2 cup butter and 2 tablespoons sugar until fluffy. Mix in the egg. In a separate bowl, mix 2 cups flour, baking powder, and custard powder. Mix dry ingredients into the bowl with butter and sugar. Press crust into the bottom and up the sides of a 9 inch springform pan. Preheat oven to 400 degrees F (200 degrees C). Drain apples and place into the crust. Cut together 3/4 cup sugar, 3/4 cup butter, 1 1/4 cups flour, and cinnamon. Mix in coconut and oats. Sprinkle over the apples. Bake 1 hour in the preheated oven, until golden brown. Remove sides from pan and allow crumble to cool before serving. I Made It Print 25 home cooks made it! Nutrition Facts (per serving) 660 Calories 31g Fat 92g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 660 % Daily Value * Total Fat 31g 40% Saturated Fat 19g 97% Cholesterol 100mg 33% Sodium 286mg 12% Total Carbohydrate 92g 34% Dietary Fiber 5g 19% Total Sugars 43g Protein 7g 15% Vitamin C 8mg 9% Calcium 69mg 5% Iron 3mg 17% Potassium 273mg 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.