Charleston Breakfast Casserole

4.6
(688)
539 Reviews
102 Photos

An easy, crowd-pleasing breakfast or brunch idea. Try playing with the ingredients to dress it up or down, depending on your occasion.

Submitted by Scott M
Updated on November 21, 2024
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Prep Time:
20 mins
Cook Time:
50 mins
Additional Time:
10 mins
Total Time:
1 hr 20 mins
Servings:
8
Yield:
8 servings
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Ingredients

Original recipe (1X) yields 8 servings

  • 12 slices bacon

  • ¼ cup butter, melted

  • 3 cups croutons

  • 2 cups grated Cheddar cheese

  • 6 eggs

  • 1 ¾ cups milk

  • 1 bell pepper (any color), diced

  • 1 tablespoon prepared mustard

  • salt and pepper to taste

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.

  2. Preheat oven to 325 degrees F (165 degrees C).

  3. Melt butter in the microwave, or in a small pan on the stove over low heat. Spray a 9x12 inch baking dish with vegetable spray. Place croutons in the bottom of the dish, and drizzle with melted butter. Sprinkle with grated Cheddar cheese.

  4. Crack the eggs into a bowl, whisking to break up the yolks. Add milk, peppers, mustard, salt, and pepper, and beat until well-combined. Pour over the croutons and cheese, and sprinkle with crumbled bacon.

  5. Bake in the preheated oven for 40 minutes. Remove from oven and allow to stand 10 minutes before serving.

995 home cooks made it!

Nutrition Facts (per serving)

388 Calories
29g Fat
11g Carbs
19g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 388
% Daily Value *
Total Fat 29g 38%
Saturated Fat 14g 71%
Cholesterol 168mg 56%
Sodium 901mg 39%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 1%
Total Sugars 4g
Protein 19g 39%
Vitamin C 19mg 21%
Calcium 298mg 23%
Iron 1mg 6%
Potassium 281mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.