Recipes Salad Seafood Salad Recipes Crab Salad Recipes Creamy Crab and Pasta Salad 4.4 (54) 46 Reviews 13 Photos Crab pasta salad tossed with a creamy, seasoned sauce and served chilled. Submitted by dakota kelly Updated on September 6, 2024 Save Rate Print Share Close Add Photo 13 13 13 13 Prep Time: 15 mins Cook Time: 15 mins Additional Time: 1 hr Total Time: 1 hr 30 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 1 (12 ounce) package uncooked pasta shells ½ cup light sour cream ½ cup light mayonnaise 1 tablespoon lemon juice 1 tablespoon honey mustard 1 tablespoon chopped fresh dill ½ teaspoon salt ¼ teaspoon ground black pepper 1 pound cooked crabmeat ½ cup diced red bell pepper ½ cup diced green bell pepper ½ cup chopped green onions Directions Gather all ingredients. Dotdash Meredith Food Studios Bring a large pot of lightly salted water to a boil. Add shells and cook, stirring occasionally, until tender yet firm to the bite, about 9 minutes. Drain. Dotdash Meredith Food Studios Mix sour cream, mayonnaise, lemon juice, honey mustard, dill, salt, and pepper together in a bowl until creamy. Dotdash Meredith Food Studios Transfer cooked pasta to a large bowl. Add sour cream mixture, crabmeat, bell peppers, and green onions. Dotdash Meredith Food Studios Toss until well combined, then cover and chill for 1 to 2 hours before serving. Dotdash Meredith Food Studios I Made It Print 74 home cooks made it! Nutrition Facts (per serving) 393 Calories 12g Fat 48g Carbs 26g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 393 % Daily Value * Total Fat 12g 15% Saturated Fat 3g 15% Cholesterol 72mg 24% Sodium 641mg 28% Total Carbohydrate 48g 17% Dietary Fiber 3g 10% Protein 26g 51% Vitamin C 33mg 37% Calcium 90mg 7% Iron 2mg 13% Potassium 536mg 11% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.