Recipes Side Dish Potato Roasted Potato Recipes Roasted Thousand Island Potatoes 4.0 (2) 2 Reviews 2 Photos These potatoes, while mild, are perfect for a flavor-packed main dish. You know when you have a main dish that is the star of the show? You want sides that taste great but don't compete. Try these. Quick and easy. Submitted by FrackFamily5 CACT Published on January 19, 2021 Save Rate Print Share Close Add Photo Prep Time: 5 mins Cook Time: 25 mins Total Time: 30 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 2 pounds golden potatoes, scrubbed and diced ½ cup Thousand Island dressing (such as Ken's®) cooking spray Directions Preheat the oven to 375 degrees F (190 degrees C). Spray a large sheet pan with cooking spray. Spread potatoes out on the pan. Spread dressing over the top; coat all the potatoes with the dressing. Bake in the preheated oven for 15 minutes. Flip potatoes and bake until brown and crisp, 10 minutes more. I Made It Print Nutrition Facts (per serving) 313 Calories 13g Fat 47g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 313 % Daily Value * Total Fat 13g 17% Saturated Fat 2g 11% Cholesterol 11mg 4% Sodium 375mg 16% Total Carbohydrate 47g 17% Dietary Fiber 5g 18% Total Sugars 8g Protein 5g 9% Vitamin C 45mg 50% Calcium 27mg 2% Iron 2mg 10% Potassium 956mg 20% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.