Roast Potatoes

4.6
(711)
464 Reviews
104 Photos

Learn how long to bake potatoes at 450°F with this simple and delicious recipe for rosemary-kissed roasted red potatoes.

Submitted by KIY
Updated on February 14, 2023
Tested by
Allrecipes Test Kitchen
Tested by Allrecipes Test Kitchen
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overhead view looking down at a plate of golden brown roasted potatoes
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Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
4
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Ingredients

Original recipe (1X) yields 4 servings

  • 2 pounds red potatoes, cut into quarters

  • 2 tablespoons vegetable oil

  • 1 teaspoon salt

  • ½ teaspoon freshly ground black pepper

  • ½ teaspoon dried rosemary, crushed

Directions

  1. Preheat the oven to 450 degrees F (250 degrees C) and gather all ingredients.

    Cut potatoes on a chopping block with oil, salt, and seasonings off to the side.

    Dotdash Meredith Food Studios

  2. Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated.

    Cut potatoes covered in seasoning and oil, resting on a baking sheet.

    Dotdash Meredith Food Studios

  3. Spread out potatoes in a single layer.

    Seasoned, cut potatoes spread out into a single layer on a baking sheet.

    Dotdash Meredith Food Studios

  4. Bake, stirring occasionally, in the preheated oven until tender, about 20 minutes. Serve warm.

    Seasoned, cut potatoes that have been baked on a baking sheet with a dish towel and wooden spoon off to the side.

    Dotdash Meredith Food Studios

  5. Serve hot and enjoy!

    overhead view looking down at a plate of golden brown roasted potatoes

    DOTDASH MEREDITH FOOD STUDIOS 
1,636 home cooks made it!

Nutrition Facts (per serving)

227 Calories
7g Fat
36g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 227
% Daily Value *
Total Fat 7g 9%
Saturated Fat 1g 3%
Sodium 596mg 26%
Total Carbohydrate 36g 13%
Dietary Fiber 3g 12%
Total Sugars 3g
Protein 4g 9%
Vitamin C 0mg 0%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 5mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.