Air Fryer Old Bay® Chicken Wings

4.6
(33)

Old Bay® is a seasoning most people think is for seafood. But it's also a great seasoning for poultry. These wings are crispy and lower in calories because they are air fried and tasty thanks to the addition of Old Bay® seasoning.

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Prep Time:
15 mins
Cook Time:
25 mins
Total Time:
40 mins
Servings:
4
Yield:
4 servings
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Ingredients

Original recipe (1X) yields 4 servings

  • 2 pounds chicken wings

  • 2 tablespoons seafood seasoning (such as Old Bay®)

  • ¼ teaspoon freshly cracked black pepper

  • ½ cup cornstarch

Sauce:

  • 4 tablespoons butter

  • 1 teaspoon seafood seasoning (such as Old Bay®)

Directions

  1. Preheat the air fryer to 400 degrees F (200 degrees C).

  2. Place chicken wings in a large bowl and toss with 2 tablespoons Old Bay® seasoning and black pepper. Add cornstarch and toss wings until fully coated. Shake each wing and place in the air fryer basket, making sure they are not touching; cook in batches if necessary.

  3. Fry in the preheated air fryer for 10 minutes, shake the basket, and fry an additional 8 minutes. Flip wings over and fry until chicken is cooked through and juices run clear, 5 to 6 more minutes.

  4. Meanwhile, combine butter and 1 teaspoon Old Bay® seasoning for sauce in a small saucepan. Bring to a boil over medium heat, stirring constantly.

  5. Dip each wing in the sauce. Serve with remaining sauce on the side.

Nutrition Facts (per serving)

335 Calories
23g Fat
16g Carbs
16g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 335
% Daily Value *
Total Fat 23g 29%
Saturated Fat 10g 52%
Cholesterol 78mg 26%
Sodium 1083mg 47%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 16g 31%
Calcium 13mg 1%
Iron 1mg 4%
Potassium 139mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.