Recipes Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes Shrimp Surprise Spread 4.6 (35) 30 Reviews 5 Photos This is the best appetizer I have ever tried! It is just perfect for family get togethers - everyone loves it! Submitted by Dee Updated on July 14, 2022 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 30 mins Total Time: 30 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1 (8 ounce) package cream cheese ½ cup sour cream ¼ cup mayonnaise 4 (4 ounce) cans small shrimp, drained 1 ½ cups seafood cocktail sauce 1 green bell pepper, diced 4 green onions, diced 2 cloves garlic, minced 1 tomato, diced 2 ½ cups shredded mozzarella cheese crackers Directions In a bowl, combine the cream cheese, sour cream, and mayonnaise until well-blended. Spread into a 9x13 inch baking dish. Scatter the shrimp generously over the top of the mixture. In another bowl, stir together the cocktail sauce, green pepper, green onions, garlic, and tomato. Working in layers, spread a portion of the cocktail sauce mixture over the shrimp. Sprinkle with a portion of mozzarella cheese. Repeat process until all ingredients are used up, finishing with a layer of mozzarella cheese on top. Serve with assorted crackers for dipping. I Made It Print 58 home cooks made it! Nutrition Facts (per serving) 454 Calories 27g Fat 32g Carbs 19g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 454 % Daily Value * Total Fat 27g 35% Saturated Fat 11g 53% Cholesterol 106mg 35% Sodium 1064mg 46% Total Carbohydrate 32g 12% Dietary Fiber 2g 6% Total Sugars 8g Protein 19g 38% Vitamin C 15mg 16% Calcium 264mg 20% Iron 3mg 18% Potassium 192mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.