Recipes Salad Fruit Salad Recipes Watermelon Salad with Mint Dressing 4.4 (9) 6 Reviews 3 Photos A very fresh sweet and salty salad, perfect for a summer barbeque! Garnish with an extra sprinkling of feta cheese, and some small sprigs of mint. Submitted by laurenholly2008 Updated on February 15, 2022 Save Rate Print Share Close Add Photo 3 Prep Time: 20 mins Total Time: 20 mins Servings: 2 Yield: 2 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients ½ small watermelon, cubed ½ cup chopped black olives ¼ cup crumbled feta cheese ½ red onion, sliced 2 tablespoons lime juice 4 leaves mint, thinly sliced, or more to taste salt and ground black pepper to taste ¼ cup olive oil Directions Combine watermelon, olives, feta cheese, and red onion in a bowl. Combine lime juice, mint, salt, and pepper in a small bowl. Whisk in olive oil until blended. Pour over watermelon mixture; stir until evenly coated. Chill until serving. I Made It Print Nutrition Facts (per serving) 480 Calories 38g Fat 33g Carbs 7g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 2 Calories 480 % Daily Value * Total Fat 38g 49% Saturated Fat 9g 45% Cholesterol 28mg 9% Sodium 745mg 32% Total Carbohydrate 33g 12% Dietary Fiber 3g 11% Total Sugars 24g Protein 7g 14% Vitamin C 35mg 38% Calcium 220mg 17% Iron 2mg 13% Potassium 462mg 10% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.