Recipes Salad Fruit Salad Recipes Summer Fruit Salad with Mint Dressing 4.9 (28) 24 Reviews 3 Photos An elegant summer fruit salad paired with a sweet and tangy lemon-mint dressing. Submitted by TimTanguay Updated on March 12, 2024 Save Rate Print Share Close Add Photo 3 3 Prep Time: 20 mins Total Time: 20 mins Servings: 8 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 4 cups cubed seeded watermelon 2 cups sliced fresh strawberries 2 large fresh peaches, cut into cubes 2 large nectarines, cut into cubes 1 red Anjou pear, cut into cubes 1 cup seedless grapes, halved 2 lemons, juiced ¼ cup minced fresh mint (chocolate mint preferred) ½ lemon, zested 1 tablespoon honey (fireweed honey preferred) Directions Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl. Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat. For best results, refrigerate the fruit salad for 1 hour before serving. I Made It Print 70 home cooks made it! Nutrition Facts (per serving) 99 Calories 1g Fat 25g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 99 % Daily Value * Total Fat 1g 1% Saturated Fat 0g 1% Sodium 3mg 0% Total Carbohydrate 25g 9% Dietary Fiber 3g 10% Total Sugars 20g Protein 2g 3% Vitamin C 51mg 57% Calcium 25mg 2% Iron 1mg 3% Potassium 316mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.