Clemons Family Bean Dip

4.5
(62)
51 Reviews
4 Photos

This is a seriously cheesy and beefy bean dip! Grab a bag of your favorite tortilla chips and start dipping. Every time I make this recipe everyone waits to see who will take home the leftovers. It is even better the second day.

Submitted by Opal Clemons Irvin
Updated on July 14, 2022
4
4
Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
64
Yield:
8 cups
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Ingredients

Original recipe (1X) yields 64 servings

  • 1 pound ground beef

  • 1 (11 ounce) can condensed cheese soup

  • 1 (16 ounce) can refried beans

  • 1 (16 ounce) jar picante sauce

  • 1 (12 ounce) jar sliced jalapeno peppers

  • ½ pound processed cheese food, cubed

Directions

  1. Place ground beef in a large, deep skillet. Cook over medium high heat until evenly brown.

  2. Drain beef and place in a large, heavy saucepan with condensed cheese soup, refried beans, picante sauce, jalapeno peppers and processed cheese food. Cook on high until boiling, then reduce heat to low. Stirring constantly, cook until mixture is melted and bubbly.

Nutrition Facts (per serving)

46 Calories
3g Fat
2g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 64
Calories 46
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 8%
Cholesterol 10mg 3%
Sodium 107mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 1%
Total Sugars 0g
Protein 3g 5%
Vitamin C 1mg 1%
Calcium 26mg 2%
Iron 0mg 2%
Potassium 54mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.