Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes Seven Layer Party Dip 4.7 (628) 438 Reviews 62 Photos This 7-layer dip with meat is a great party dip because it tastes best served at room temperature. You can set it out on the table with tortilla chips and just let everyone dive in! Submitted by DPEREZ7 Updated on December 16, 2022 Save Rate Print Share Add Photo 62 62 62 62 Prep Time: 15 mins Cook Time: 15 mins Total Time: 30 mins Servings: 15 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 15 servings 1 ½ pounds ground beef 1 (16 ounce) can refried beans 4 cups shredded Cheddar-Monterey Jack cheese blend 1 (8 ounce) container sour cream 1 cup guacamole 1 cup salsa 1 (2.25 ounce) can black olives, chopped ½ cup chopped tomatoes ½ cup chopped green onions Directions Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and set aside to cool to room temperature. Spread beans on the bottom of a 9x13-inch glass dish or a serving platter. Sprinkle 2 cups of shredded cheese on top of beans. Spoon beef on top of cheese. Spread sour cream carefully on top of beef. Spread guacamole on top of sour cream. Pour salsa over guacamole and spread evenly. Sprinkle with remaining 2 cups shredded cheese. Sprinkle black olives, tomatoes, and green onions on top. Serve immediately, or refrigerate overnight and serve cold. I Made It Print 652 home cooks made it! Nutrition Facts (per serving) 278 Calories 20g Fat 9g Carbs 17g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 15 Calories 278 % Daily Value * Total Fat 20g 25% Saturated Fat 11g 55% Cholesterol 63mg 21% Sodium 447mg 19% Total Carbohydrate 9g 3% Dietary Fiber 3g 10% Total Sugars 1g Protein 17g 34% Vitamin C 6mg 6% Calcium 45mg 3% Iron 2mg 9% Potassium 343mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.