Recipes Breakfast and Brunch Pancake Recipes Whole Grain Pancake Recipes Orange Pancakes 4.5 (6) 6 Reviews 5 Photos Oh the things I was out of when I created this dish: no milk and no eggs, but we wanted pancakes, dangit! I used flax meal to make up for the protein in the egg (a vegan trick) and substituted orange juice for milk. The result was pancakes bursting with citrus flavor. It's a new favorite in our house! Serve with butter and/or maple syrup. Submitted by Marie Angel Cat Updated on October 20, 2022 Save Rate Print Share Close Add Photo 5 5 5 5 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 4 Yield: 4 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 2 cups white whole wheat flour 2 tablespoons baking powder 2 tablespoons ground flax meal 17 fluid ounces orange juice 1 teaspoon orange extract Directions Whisk flour, baking powder, and flax meal together in a bowl; stir orange juice and orange extract into flour mixture until batter is well-combined. Heat a lightly oiled griddle over medium-high heat, or an electric griddle to 375 degrees F (190 degrees C). Drop batter by large spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter. I Made It Print Nutrition Facts (per serving) 305 Calories 3g Fat 65g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 305 % Daily Value * Total Fat 3g 3% Saturated Fat 0g 1% Sodium 734mg 32% Total Carbohydrate 65g 23% Dietary Fiber 9g 33% Total Sugars 11g Protein 10g 19% Vitamin C 66mg 73% Calcium 429mg 33% Iron 4mg 23% Potassium 573mg 12% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.