Recipes Appetizers and Snacks Fruit Spiced Grapes 4.0 (1) 1 Review 2 Photos This is a nice accompaniment to cheese and crackers. Serve with toothpicks. Submitted by MJodyH Published on June 18, 2020 Save Rate Print Share Close Add Photo 2 Prep Time: 10 mins Cook Time: 5 mins Additional Time: 1 day Total Time: 1 day 15 mins Servings: 12 Yield: 12 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings ½ cup white sugar ½ cup water ½ teaspoon Chinese five-spice powder 1 pound seedless grapes Directions Combine sugar and water in a saucepan; simmer over medium heat until sugar is dissolved, about 2 minutes. Remove saucepan from heat and stir Chinese five-spice powder into sugar mixture. Pierce each grape all the way through using a fork. Add grapes and sugar mixture to a resealable bag; refrigerate, turning every few hours, until grapes are marinated, about 24 hours. I Made It Print Nutrition Facts (per serving) 60 Calories 0g Fat 15g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 60 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Sodium 1mg 0% Total Carbohydrate 15g 5% Dietary Fiber 0g 1% Total Sugars 15g Protein 0g 1% Vitamin C 4mg 5% Calcium 6mg 0% Iron 0mg 1% Potassium 70mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.