Recipes Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Baked Taco Dip 4.9 (11) 10 Reviews 7 Photos This hot taco dip is perfect with tortilla chips and is always a crowd pleaser. Submitted by shae Updated on November 17, 2024 Save Rate Print Share Close Add Photo 7 7 7 7 Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 20 Yield: 20 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. This recipe was developed at its original yield. Ingredient amounts are automatically adjusted, but cooking times and steps remain unchanged. Note that not all recipes scale perfectly. Original recipe (1X) yields 20 servings cooking spray 1 pound ground beef 1 green bell pepper, chopped 1 package taco seasoning mix 1 tomato, chopped 1 bunch green onions, chopped 2 tablespoons hot taco sauce, or more to taste 1 (16 ounce) container sour cream 1 (8 ounce) package shredded sharp Cheddar cheese 1 (14.5 ounce) package tortilla chips, or more as needed Directions Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray. Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir bell pepper and taco seasoning into ground beef. Spread ground beef mixture into prepared casserole dish. Sprinkle tomato and green onions over ground beef mixture; top with taco sauce. Spread sour cream over taco sauce layer and top with Cheddar cheese. Bake in the preheated oven until cheese is melted and bubbling, 10 to 20 minutes. Serve with tortilla chips. Save Print I Made It 44 home cooks made it! Nutrition Facts (per serving) 254 Calories 17g Fat 17g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 20 Calories 254 % Daily Value * Total Fat 17g 22% Saturated Fat 7g 37% Cholesterol 36mg 12% Sodium 319mg 14% Total Carbohydrate 17g 6% Dietary Fiber 2g 6% Total Sugars 1g Protein 9g 18% Vitamin C 8mg 9% Calcium 154mg 12% Iron 1mg 7% Potassium 193mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.