Orange, Fig, and Gorgonzola Salad

4.7
(10)

I love the combination of oranges, figs, and cheese!

3
Prep Time:
15 mins
Total Time:
15 mins
Servings:
4
Yield:
4 servings
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 4 servings

  • 2 heads romaine lettuce, chopped

  • 2 oranges - peeled, pith removed, and cut into segments

  • ½ cup crumbled Gorgonzola cheese

  • 2 fresh figs, cut into 1-inch cubes

  • ¼ cup vinaigrette dressing, or to taste

Directions

  1. Combine lettuce, oranges, Gorgonzola cheese, and figs in a large bowl. Drizzle dressing over salad and toss to coat.

Nutrition Facts (per serving)

141 Calories
7g Fat
15g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 141
% Daily Value *
Total Fat 7g 8%
Saturated Fat 4g 19%
Cholesterol 23mg 8%
Sodium 468mg 20%
Total Carbohydrate 15g 5%
Dietary Fiber 4g 15%
Total Sugars 10g
Protein 7g 14%
Vitamin C 41mg 45%
Calcium 177mg 14%
Iron 2mg 9%
Potassium 481mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.