Recipes Appetizers and Snacks Garlic Bread Recipes Easy Cheesy Garlic Bread 4.7 (82) 61 Reviews 14 Photos Irresistibly easy, delightfully cheesy garlic bread loaded with melted butter and Parmesan cheese transforms French bread into a show-stopping treat. Submitted by amberfoy1 Updated on November 19, 2024 Save Rate Print Share Close Add Photo 14 14 14 14 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 (8 ounce) loaf French bread ⅓ cup grated Parmesan cheese ½ cup unsalted butter, softened 2 tablespoons garlic powder 1 teaspoon dried parsley Directions Preheat the oven to 375 degrees F (190 degrees C). Cut bread into 1-inch thick slices, without cutting all the way through the loaf. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. Spread mixture between slices of bread and over top of loaf. Wrap loaf in foil, leaving top partially uncovered. Bake in the preheated oven until butter melts and bread toasts, 15 to 20 minutes. I Made It Print 193 home cooks made it! Nutrition Facts (per serving) 411 Calories 26g Fat 35g Carbs 10g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 411 % Daily Value * Total Fat 26g 33% Saturated Fat 16g 80% Cholesterol 67mg 22% Sodium 636mg 28% Total Carbohydrate 35g 13% Dietary Fiber 2g 6% Total Sugars 3g Protein 10g 20% Vitamin C 1mg 1% Calcium 111mg 9% Iron 2mg 13% Potassium 138mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.