Recipes Meat and Poultry Pork Pork Tenderloin Recipes Slow Cooker Pork and Sauerkraut 4.7 (133) 111 Reviews 14 Photos Easy pork and sauerkraut slow-cooked with potatoes. Use a slow cooker liner for effortless cleanup. This dish is also delicious served with mashed potatoes if you don't want to use whole baby potatoes. I usually double the recipe as leftovers are even better the next day. Submitted by Amian Updated on November 13, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Close Add Photo 14 14 14 14 Prep Time: 10 mins Cook Time: 8 hrs Total Time: 8 hrs 10 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 (1 pound) whole pork tenderloin 1 (24 ounce) bag baby potatoes, unpeeled (Optional) 1 (20 ounce) can sauerkraut, undrained 1 cup water, or more as needed ¼ cup butter, cubed salt and ground black pepper to taste Directions Gather all ingredients. Dotdash Meredith Food Studios Place whole pork tenderloin into a slow cooker. Arrange potatoes around pork; pour sauerkraut and juice over pork and potatoes. Add 1 cup water, butter cubes, salt, and black pepper. Dotdash Meredith Food Studios Cook on Low until pork is tender, 8 to 10 hours. Add more water after 8 hours if mixture seems dry. Dotdash Meredith Food Studios Dotdash Meredith Food Studios I Made It Print 281 home cooks made it! Nutrition Facts (per serving) 358 Calories 15g Fat 36g Carbs 22g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 358 % Daily Value * Total Fat 15g 19% Saturated Fat 8g 42% Cholesterol 80mg 27% Sodium 1057mg 46% Total Carbohydrate 36g 13% Dietary Fiber 8g 27% Total Sugars 4g Protein 22g 45% Vitamin C 54mg 60% Calcium 72mg 6% Iron 4mg 23% Potassium 1240mg 26% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.