Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes Corned Beef Cheese Ball 4.0 (3) 3 Reviews 3 Photos Excellent appetizer! Serve with crackers. Submitted by jefnjen Published on October 8, 2013 Save Rate Print Share Close Add Photo 3 Prep Time: 15 mins Total Time: 15 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings 8 ounces cream cheese, softened 1 (2.5 ounce) package deli-sliced corned beef (such as Buddig ®), diced 3 green onions, finely chopped 1 tablespoon mayonnaise 2 teaspoons Worcestershire sauce ½ teaspoon prepared horseradish ½ cup chopped pecans Directions Combine cream cheese, corned beef, green onions, mayonnaise, Worcestershire sauce, and horseradish in a bowl until thoroughly mixed. Shape cream cheese mixture into a ball. Place pecans into a shallow bowl. Roll and coat ball in chopped pecans. Refrigerate until ready to serve. I Made It Print Nutrition Facts (per serving) 174 Calories 17g Fat 3g Carbs 5g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 174 % Daily Value * Total Fat 17g 22% Saturated Fat 7g 36% Cholesterol 38mg 13% Sodium 227mg 10% Total Carbohydrate 3g 1% Dietary Fiber 1g 3% Total Sugars 1g Protein 5g 9% Vitamin C 1mg 2% Calcium 35mg 3% Iron 1mg 5% Potassium 120mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.