Garlic Mashed Potatoes Secret Recipe

4.6
(2,008)

This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I guarantee that these are the best potatoes you've ever tasted.

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Prep Time:
15 mins
Cook Time:
45 mins
Total Time:
1 hr
Servings:
100
Yield:
100 servings
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Ingredients

Original recipe (1X) yields 100 servings

  • 50 pounds unpeeled red potatoes, quartered

  • 8 pounds butter, room temperature

  • 3 pounds Romano cheese, grated

  • 3 cups chopped garlic

  • ½ cup salt

  • ½ cup dried oregano

Directions

  1. Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 45 minutes; drain. Stir in butter, cheese, garlic, salt and oregano. Mash with a potato masher or with an electric mixer.

    Garlic Mashed Potatoes Secret Recipe in a white bowl
    nigelswifey
2,827 home cooks made it!

Nutrition Facts (per serving)

498 Calories
33g Fat
43g Carbs
9g Protein
Nutrition Facts
Servings Per Recipe 100
Calories 498
% Daily Value *
Total Fat 33g 43%
Saturated Fat 21g 106%
Cholesterol 92mg 31%
Sodium 849mg 37%
Total Carbohydrate 43g 16%
Dietary Fiber 4g 14%
Total Sugars 2g
Protein 9g 18%
Vitamin C 28mg 31%
Calcium 177mg 14%
Iron 1mg 6%
Potassium 817mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.