Coconut Coffee Mousse

3.8
(4)

This is delicious and very easy to make. Before serving, sprinkle on some confectioners' sugar and cocoa for decoration.

3
3
Prep Time:
10 mins
Additional Time:
3 hrs 50 mins
Total Time:
4 hrs
Servings:
8
Yield:
3 cups
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 8 servings

  • 1 (8 ounce) container frozen whipped topping, thawed

  • 2 tablespoons coffee flavored liqueur

  • ¼ cup flaked coconut

Directions

  1. Fold coffee liqueur and coconut into whipped topping until well combined. Pour into 8x8 inch baking dish and freeze 4 hours, until firm.

Nutrition Facts (per serving)

110 Calories
7g Fat
8g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 110
% Daily Value *
Total Fat 7g 8%
Saturated Fat 6g 32%
Sodium 1mg 0%
Total Carbohydrate 8g 3%
Dietary Fiber 1g 2%
Total Sugars 5g
Protein 0g 0%
Calcium 1mg 0%
Iron 0mg 1%
Potassium 17mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.