Side Dish Sauces and Condiments Sauces Tartar Sauce Spicy Tartar Sauce 4.7 (7) 7 Reviews 2 Photos This spicy tartar sauce is always a hit! Using cayenne pepper, boiled egg, and onion really adds to this sauce! Submitted by lmartini Updated on October 3, 2022 Save Rate Print Share Close Add Photo Prep Time: 10 mins Total Time: 10 mins Servings: 18 Yield: 2 1/4 cups Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 18 servings 2 cups reduced-fat mayonnaise 1 hard-cooked egg, peeled and chopped ¼ onion, minced 2 tablespoons dill pickle relish 2 teaspoons cayenne pepper 1 teaspoon seasoned salt Directions Stir together mayonnaise, egg, onion, relish, cayenne pepper, and seasoned salt in a bowl. Cover and chill in the refrigerator until ready to serve. I Made It Print Nutrition Facts (per serving) 6 Calories 0g Fat 0g Carbs 0g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 18 Calories 6 % Daily Value * Total Fat 0g 0% Saturated Fat 0g 1% Cholesterol 10mg 3% Sodium 70mg 3% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Protein 0g 1% Vitamin C 0mg 0% Calcium 4mg 0% Iron 0mg 1% Potassium 13mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.