Recipes Side Dish Potato Spiced Up Potatoes 3.8 (40) 32 Reviews 9 Photos This recipe for canned potatoes uses just five ingredients and is ready in just 15 minutes to serve with any meal. A few spices and seasonings are all you need for excellent flavor — you can even add bacon bits if you like! Submitted by Jodi Smith Updated on December 19, 2022 Save Rate Print Share Close Add Photo 9 9 9 9 Cook Time: 15 mins Total Time: 15 mins Servings: 6 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 6 servings 2 tablespoons butter 2 (15 ounce) cans sliced potatoes, drained 4 ½ teaspoons Italian seasoning 4 ½ teaspoons paprika 1 teaspoon garlic salt Directions Melt butter in a large skillet over medium heat. Stir in potatoes, Italian seasoning, paprika, and garlic salt. Cook, stirring occasionally, until potatoes are reddish brown and tender, about 12 minutes. I Made It Print Nutrition Facts (per serving) 127 Calories 5g Fat 21g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 127 % Daily Value * Total Fat 5g 6% Saturated Fat 3g 13% Cholesterol 10mg 3% Sodium 637mg 28% Total Carbohydrate 21g 8% Dietary Fiber 4g 15% Total Sugars 0g Protein 2g 5% Vitamin C 9mg 10% Calcium 29mg 2% Iron 3mg 15% Potassium 382mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.