Recipes Everyday Cooking Cheese-Garlic Biscuits 4.3 (50) 37 Reviews 9 Photos Do you have 15 minutes to spare? Surprise your family by baking a batch of these restaurant-style cheese-garlic biscuits! Submitted by Bisquick Updated on October 29, 2024 Save Rate Print Share Close Add Photo 9 9 9 9 Prep Time: 5 mins Additional Time: 10 mins Total Time: 15 mins Servings: 9 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 9 servings 2 cups baking mix (such as Original Bisquick) ⅔ cup milk ½ cup shredded Cheddar cheese 2 tablespoons unsalted butter or margarine ⅛ teaspoon garlic powder Directions Preheat the oven to 450 degrees F. Combine baking mix, milk, and Cheddar cheese until a soft dough forms; drop by 9 spoonfuls onto an ungreased cookie sheet. Bake in the preheated oven until golden brown, 8 to 10 minutes. Combine butter and garlic powder; brush over warm biscuits. Tips High Altitude (3500-6500 ft): No changes. I Made It Print 64 home cooks made it! Nutrition Facts (per serving) 166 Calories 9g Fat 17g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 9 Calories 166 % Daily Value * Total Fat 9g 12% Saturated Fat 4g 21% Cholesterol 15mg 5% Sodium 401mg 17% Total Carbohydrate 17g 6% Dietary Fiber 1g 2% Total Sugars 1g Protein 4g 8% Calcium 108mg 8% Iron 1mg 6% Potassium 68mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.