Recipes Meat and Poultry Turkey Ground Turkey Recipes Spinach and Feta Turkey Burgers 4.6 (857) 653 Reviews 77 Photos These spinach and feta turkey burgers are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs. Serve with or without buns and your favorite condiments. I like to serve these with lettuce, tomato, and tzatziki sauce. Submitted by FoodieGeek Updated on November 16, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 77 77 77 77 Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 8 Yield: 8 turkey burgers Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 8 servings cooking spray 2 pounds ground turkey 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry 4 ounces feta cheese 2 large eggs, beaten 2 cloves garlic, minced Directions Preheat an outdoor grill for medium-high heat and lightly oil the grate. Mix together turkey, spinach, feta, eggs, and garlic in a large bowl until well combined; form into 8 patties. Cook patties on the preheated grill on both sides until no longer pink in the center, 15 to 20 minutes. An instant-read thermometer inserted into the center of patties should read at least 165 degrees F (74 degrees C). Happyschmoopies Editor's Note You can find recipes for Tzatziki Sauce to top your burgers. I Made It Print 1,769 home cooks made it! Nutrition Facts (per serving) 233 Calories 13g Fat 2g Carbs 27g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 233 % Daily Value * Total Fat 13g 17% Saturated Fat 5g 24% Cholesterol 143mg 48% Sodium 266mg 12% Total Carbohydrate 2g 1% Dietary Fiber 1g 4% Total Sugars 1g Protein 27g 55% Vitamin C 2mg 2% Calcium 144mg 11% Iron 3mg 14% Potassium 373mg 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.