Recipes Salad Green Salad Recipes Spinach Salad Recipes Strawberry Spinach Salad 4.8 (2,981) 2,078 Reviews 128 Photos This strawberry spinach salad is a great way to get kids to eat spinach! Someone brought this salad to a potluck dinner, and I had to have the recipe. Since then, I've made it many times and I've been asked for the recipe every time I take it somewhere. Submitted by TOZENUF Updated on June 6, 2024 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Add Photo 128 128 128 128 Prep Time: 10 mins Additional Time: 1 hr 10 mins Total Time: 1 hr 20 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings Dressing: ½ cup white sugar ½ cup olive oil ¼ cup distilled white vinegar 2 tablespoons sesame seeds 1 tablespoon poppy seeds 1 tablespoon minced onion ¼ teaspoon paprika ¼ teaspoon Worcestershire sauce Salad: 1 quart strawberries - cleaned, hulled and sliced 10 ounces fresh spinach - rinsed, dried and torn into bite-size pieces ¼ cup almonds, blanched and slivered Directions Gather all ingredients. Dotdash Meredith Food Studios Make dressing: Whisk together sugar, oil, vinegar, sesame seeds, poppy seeds, onion, paprika, and Worcestershire in a medium bowl. Cover and chill for 1 hour. Dotdash Meredith Food Studios Make salad: Combine strawberries, spinach, and almonds in a large bowl. Dotdash Meredith Food Studios Pour dressing over salad; toss to coat. Dotdash Meredith Food Studios Refrigerate for 10 to 15 minutes before serving. Dotdash Meredith Food Studios I Made It Print 3,650 home cooks made it! Nutrition Facts (per serving) 491 Calories 35g Fat 43g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 491 % Daily Value * Total Fat 35g 45% Saturated Fat 5g 23% Sodium 63mg 3% Total Carbohydrate 43g 16% Dietary Fiber 6g 22% Total Sugars 34g Protein 6g 12% Vitamin C 110mg 123% Calcium 191mg 15% Iron 4mg 22% Potassium 725mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.