Easy German Potato Salad

2.9
(7)

It's a different style of German potato salad which is very refreshing. If you like, you can also add some hard-boiled egg slices.

3
3
Prep Time:
10 mins
Cook Time:
30 mins
Additional Time:
30 mins
Total Time:
1 hr 10 mins
Servings:
6
Yield:
6 servings
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Ingredients

  • 8 potatoes

  • 1 cucumber, thinly sliced

  • ½ cup mayonnaise

  • salt and pepper to taste

Directions

  1. Place potatoes in a large saucepan or Dutch oven, and cover with lightly salted water. Bring to a boil over high heat, then reduce heat to medium, and simmer until potatoes are tender; drain and cool. Peel the potatoes and cut into 1/4 inch slices.

  2. Mix together the potatoes, cucumbers, and mayonnaise; season with salt and pepper.

Nutrition Facts (per serving)

357 Calories
15g Fat
52g Carbs
6g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 357
% Daily Value *
Total Fat 15g 19%
Saturated Fat 2g 12%
Cholesterol 7mg 2%
Sodium 122mg 5%
Total Carbohydrate 52g 19%
Dietary Fiber 7g 23%
Total Sugars 3g
Protein 6g 12%
Vitamin C 57mg 64%
Calcium 43mg 3%
Iron 2mg 13%
Potassium 1267mg 27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.