Hawaiian Tarts

4.6
(60)
47 Reviews
14 Photos

A tropical tart with pineapple and coconut. These are pretty and delicious.

Submitted by Jan Taylor
Updated on July 14, 2022
14
14
14
14
Servings:
36
Yield:
3 dozen
Jump to Nutrition Facts
Cook Mode (Keep screen awake)

Ingredients

Original recipe (1X) yields 36 servings

  • 1 ¾ cups all-purpose flour

  • ½ cup confectioners' sugar

  • 2 tablespoons cornstarch

  • 1 cup butter, softened

  • 1 teaspoon vanilla extract

  • 1 cup pineapple preserves

  • ½ cup white sugar

  • 1 egg

  • 1 ½ cups flaked coconut

  • ⅓ cup confectioners' sugar for decoration

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl, mix together the butter, vanilla and confectioners' sugar until smooth. Sift together the flour and corn starch. Add the flour mixture to the bowl and stir by hand until a dough forms. Roll dough into 1 inch balls and press into miniature muffin cups. Mold dough into the shape of the cup.

  3. In each cup, put 1 teaspoon of pineapple preserves. In a small bowl, Mix sugar and egg until well blended. Stir in the flaked coconut and put 1 teaspoonful of the coconut mixture onto each of the pineapple filled tarts. Bake in the preheated oven for 25 to 30 minutes. Cookie crusts should be slightly golden. Cool tarts in the pan for at least 15 minutes before attempting to remove. Lightly tap mini muffin pans on the counter to loosen tarts. Dust lightly with confectioners' sugar before serving.

89 home cooks made it!

Nutrition Facts (per serving)

131 Calories
6g Fat
18g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 36
Calories 131
% Daily Value *
Total Fat 6g 8%
Saturated Fat 4g 21%
Cholesterol 19mg 6%
Sodium 47mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 2%
Total Sugars 12g
Protein 1g 2%
Calcium 4mg 0%
Iron 0mg 2%
Potassium 21mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.