No Ordinary Meatloaf

4.4
(27)
22 Reviews
6 Photos

My husband always thought meatloaf was bland and like a large hamburger. I came up with this recipe, now he wants it at least once or more a month!!

Submitted by MadMoMi
Published on March 21, 2018
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Prep Time:
20 mins
Cook Time:
45 mins
Additional Time:
5 mins
Total Time:
1 hr 10 mins
Servings:
8
Yield:
1 - 9x5 inch meatloaf
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Ingredients

Original recipe (1X) yields 8 servings

  • 1 serving cooking spray (Optional)

  • 2 cups corn bread stuffing mix

  • 1 pound ground beef

  • 1 pound ground pork

  • ½ cup diced onion

  • ½ cup diced green bell pepper

  • 1 (14.5 ounce) can diced tomatoes

  • 2 eggs, beaten

  • 2 teaspoons seasoned salt

  • 1 teaspoon garlic and herb seasoning blend

  • ½ teaspoon ground black pepper

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x5 inch loaf pan with nonstick cooking spray.

  2. In food processor or blender, pulse stuffing mix to fine crumbs; place in large bowl. Stir in ground beef, ground pork, onion, green pepper, tomatoes, eggs, seasoned salt, seasoning blend, and pepper. Use your hands to mix very well; pat into prepared pan.

  3. Bake in preheated oven until no longer pink in the center, 45 minutes to 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (72 degrees C). Cool for 5 to 10 minutes before slicing.

46 home cooks made it!

Nutrition Facts (per serving)

392 Calories
19g Fat
30g Carbs
26g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 392
% Daily Value *
Total Fat 19g 24%
Saturated Fat 7g 35%
Cholesterol 118mg 39%
Sodium 1029mg 45%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 9%
Total Sugars 3g
Protein 26g 51%
Vitamin C 13mg 15%
Calcium 69mg 5%
Iron 4mg 21%
Potassium 475mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.