Recipes Side Dish Vegetables Green Beans Parmesan-Garlic Green Beans 4.0 (3) 2 Reviews 1 Photo These cheesy green beans come together in just 30 minutes in the oven. Pair them with your favorite summer mains. By Virginia Willis Published on August 11, 2024 Save Rate Print Share Close Add Photo Prep Time: 10 mins Cook Time: 20 mins Total Time: 30 mins Servings: 4 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 4 servings 1 pound trimmed green beans 1/2 teaspoon ground black pepper 1/2 cup grated Parmesan cheese 1/8 teaspoon crushed red pepper 1 teaspoon minced garlic Directions Preheat the oven to 400 degrees F (200 degrees C). Arrange green beans on a parchment paper-lined rimmed baking sheet. Lightly coat with cooking spray. Sprinkle with black pepper; toss to coat. Roast in the preheated oven until softened, 15 to 20 minutes. Add Parmesan, garlic, and crushed red pepper; toss to coat. Roast until cheese is melted, about 5 minutes. Sprinkle with additional cheese and crushed red pepper. I Made It Print Nutrition Facts (per serving) 94 Calories 4g Fat 11g Carbs 6g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 4 Calories 94 % Daily Value * Total Fat 4g 5% Saturated Fat 2g 10% Cholesterol 11mg 4% Sodium 227mg 10% Total Carbohydrate 11g 4% Dietary Fiber 4g 13% Total Sugars 4g Protein 6g 12% Vitamin C 11mg 13% Calcium 159mg 12% Iron 1mg 5% Potassium 195mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.