More Meal Ideas Mini Foods Main Dishes Slider Recipes Buffalo Chicken Pastry Sliders Be the first to rate & review! 1 Photo These Buffalo chicken pastry sliders take very little time and effort and are a great party treat. By Nicole McLaughlin Nicole McLaughlin Nicole McLaughlin produces the educational and entertaining food series from Allrecipes; You Can Cook That. She is known for her relatability with the home-cook audience. With over 20 years in the culinary world, she is able to effectively deliver a bounty of knowledge, with a side of sarcastic wit. Allrecipes' editorial guidelines Updated on May 9, 2023 Save Rate Print Share Add Photo 1 Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Servings: 12 Jump to Nutrition Facts Cook Mode (Keep screen awake) Ingredients 1x 2x 4x Oops! Something went wrong. Our team is working on it. Original recipe (1X) yields 12 servings 1 (17.3 oz package) frozen puff pastry (such as Pepperidge Farm®), thawed 1 1/2 cups buffalo chicken dip 1 cup shredded mozzarella cheese hot sauce to taste (such as Frank’s® Buffalo Sauce or Frank’s® Hot Sauce) 1/4 cup finely diced celery 1/4 cup crumbled blue cheese blue cheese dressing for dipping (optional) Directions Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper. Cut each pastry sheet into 6 rectangles. Stir together buffalo chicken dip and cheese in a bowl. Place a heaping dollop (about 2 tablespoons) chicken mixture in the center of each pastry square, allowing for all 4 sides of the pastry to be exposed. Set on the prepared baking sheet. Bake in the preheated oven until sliders are puffed and golden, 10 to 15 minutes. Top each pastry with a drizzle of hot sauce. Sprinkle each pastry evenly with celery and blue cheese and serve with ranch dressing if desired. Cook's Note: Instead of mozzarella cheese you can also use shredded Monterey Jack or Cheddar cheese. I Made It Print Nutrition Facts (per serving) 353 Calories 26g Fat 22g Carbs 9g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 12 Calories 353 % Daily Value * Total Fat 26g 33% Saturated Fat 7g 35% Cholesterol 28mg 9% Sodium 318mg 14% Total Carbohydrate 22g 8% Dietary Fiber 1g 3% Total Sugars 1g Protein 9g 18% Vitamin C 1mg 1% Calcium 115mg 9% Iron 1mg 7% Potassium 97mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.